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The Benefits of Cooking with Filtered Water
June 12, 2014 by Pelican Water · 0 Comments
Filed under: Drinking Water, Pelican News, Water Filters
Drinking water in the US usually is free of most pathogenic microorganisms that cause serious illnesses, such as typhoid, dysentery and cholera. This largely is due to the disinfection of public water supplies with chlorine.
While water chlorination eliminates most waterborne contaminants, problems remain. Disinfected but unfiltered water can contain large amounts of chlorine and related byproducts that negatively affect health, as well as the taste of the water. If unfiltered water is used in cooking, those chemicals also affect the taste of foods and drinks we consume.
This is why every home should have a water filtering system and a bawell platinum water ionizer, so that even water for cooking is purer and cleaner.
Some of the advantages of cooking with filtered water include:
Better tasting coffee and tea
More appetizing food – chlorinated water can cause cooking water to taste odd, which can affect food, such as pasta. Chlorine also can affect food color.
Tastier homemade bread – chlorine can affect yeast, which is a particular problem in sourdough recipes.
Cleaner fruits and vegetables – washing produce in filtered water prevents contamination with chlorine and related byproducts. Even washing salad in chlorinated water can have negative effects.
Consider A Pelican Water Whole House Water Filter System
An affordable and effective solution to ensure drinking water is purer and with less chlorine for cooking is a Pelican Whole House Water Filter System.
These whole house water treatment systems give families one affordable product that provides the entire home with sparkling, purer, water. This water tastes great, is great for cooking and makes hair and skin soft.
Our Whole House Water Filter Systems feature leading 4-stage water filtration technology: a 5-Micron Pre-Filter System that removes particulates down to five microns in size. They also feature Granular Activated Carbon Medias (GAC) that removes virtually all traces of chlorine and contaminants from drinking water.
Water that is free of most chlorine and other contaminants is excellent for making better-tasting drinks and food – from coffee to pasta.
This environmentally friendly water filter does not waste water, and uses no electricity at all. It also is extremely cost effective, requiring minimal maintenance. It also has a 600,000 to 1,000,000 gallon or five year capacity, making it the best value for any whole house water purification system in the US. Imagine having purer, spring like water from every tap in the home – for cooking, drinking and bathing.